Fleming's Prime Steakhouse & Wine Bar Coming to Plano This Summer

It seems like a new restaurant opens on a daily basis here in Plano. Up next is Fleming’s Prime Steakhouse & Wine Bar, which is scheduled to open this summer and will feature 100 wines by the glass and expertly prepared steaks.

The new location, on the first floor of Legacy Tower, adjacent to The Shops at Legacy, at the southeast corner of Legacy Drive and the Dallas North Tollway, will open its doors in June.

Fleming’s will offer a one-of-a-kind steak experience with the finest cuts available: USDA Prime, Certified Angus and Wagyu beef, aged a minimum of 21 days. For a complete dining experience, Fleming’s also features Small Plates, including Braised Short Ribs, Seared Ahi Tuna and Lobster Tempura as well as a variety of shareable sides and indulgent desserts. Guests can also enjoy the Bar La Carte menu as well as select wines and cocktails during Fleming’s twice-nightly, signature FIVESIXSEVEN and EIGHTNINETEN happy hours.

To complement guests’ dining experience, Fleming’s award-winning wine program is centered around the Fleming’s 100®, a specially curated list of 100 wines available by the glass or bottle.

The 10,641-square-foot elegant and spacious new restaurant will feature an open-floor plan main dining room area, a spacious bar and three customizable private dining rooms that can be combined to form space for large private events. The restaurant also features premium design elements including champagne-inspired pendant lights and a sculptural metal wine display in the bar as well as floors made out of reclaimed oak wine barrels.

Operating Partner Jill Zimmerman and Chef Partner Travis Herbert will lead the new location at 7250 N. Dallas Parkway. The two bring an extensive background in the industry with more than 24 combined years of previous experience with the Fleming’s brand.

Fleming’s Prime Steakhouse & Wine Bar

Nationally acclaimed Fleming’s Prime Steakhouse & Wine Bar offers the best in steakhouse dining–prime meats and chops, fresh fish and poultry, generous salads and side orders—with a unique wine list known as the Fleming’s 100®, which features 100 wines served by the glass. Fleming’s was launched in Newport Beach, California, in 1998 by successful restaurant industry veterans Paul Fleming and Bill Allen. Today, there are 66 restaurants nationwide and one in São Paulo, Brazil. Fleming’s is the recipient of numerous prestigious awards, including Wine Spectator’s annual Award of Excellence.

FlemingsSteakhouse.com

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