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Food + Drink

Knife Italian To Open At The Ritz-Carlton Dallas, Las Colinas

Knife Italian To Open At The Ritz-Carlton Dallas, Las Colinas

Guests can expect Chef John Tesar’s signature style with an Italian twist
Fanzo Sports Bar Officially Opens In Frisco, Texas

Fanzo Sports Bar Officially Opens In Frisco, Texas

To celebrate the grand opening, the FANZO team will be offering appetizer and cocktail samples to guests on Saturday, March 23 and Sunday, March 24
Sanjh Introduces New Cocktails Crafted by Mixologist Yangdup Lama

Sanjh Introduces New Cocktails Crafted by Mixologist Yangdup Lama

On the heels of Yangdup Lama’s Sidecar x Sanjh pop up, the restaurant unveils a list of new cocktail creations
Miami Vibes Opening Inaugural Restaurant In Plano, Texas

Miami Vibes Opening Inaugural Restaurant In Plano, Texas

The eatery boasts a tropical atmosphere and a menu that embodies Miami cuisine
First Look: North Italia Opens At Galleria Dallas

First Look: North Italia Opens At Galleria Dallas

The restaurant features delicious fare and a comforting atmosphere
Knife Steakhouse Plano Presents Exclusive Balcones Whisky Paired Dinner

Knife Steakhouse Plano Presents Exclusive Balcones Whisky Paired Dinner

Indulge in a gourmet experience on March 27 with expertly crafted dishes and fine whiskies
La Parisienne Transforms Into Spring Pop-Up At The Star

La Parisienne Transforms Into Spring Pop-Up At The Star

Spring Blossom at La Parisienne is open now through June 20th
Explore Greek Wine At The ArtCentre Of Plano

Explore Greek Wine At The ArtCentre Of Plano

The ArtCentre of Plano will continue its series of wine tastings with a journey to Greece
Rachel's Kitchen To Open At The Star In Frisco, Texas

Rachel's Kitchen To Open At The Star In Frisco, Texas

The Las Vegas-based restaurant brand is renowned for its personable dining experience, featuring a menu that utilizes fresh, locally-sourced ingredients
Six Questions With Famed Chef, Dean Fearing

Six Questions With Famed Chef, Dean Fearing

Defining Southwest cuisine, how Dallas dining has changed and more