The North Texas dining scene is about to heat up this August as the beloved DFW Restaurant Week returns for its 29th year.
What started as a week-long celebration has evolved into a month-long culinary event, running Aug. 4-31, with a preview weekend kicking off early from July 31 to Aug. 3.
With more than 160 local restaurants expected to participate, the event blends fine dining with philanthropy, benefiting the North Texas Food Bank (NTFB) and Lena Pope.
A Month of Dining for a Cause
DFW Restaurant Week invites food lovers across Dallas, Tarrant, Collin, Denton and Rockwall counties to enjoy specially curated prix fixe meals while supporting two of North Texas’ most impactful nonprofits. Participating restaurants donate about 20% of each meal’s cost directly to NTFB or Lena Pope.
This year’s dining options include:
- Dinner – Three courses for $49 ($10 donated) or $59 ($12 donated)
- Signature Experience Dinner – $99 ($20 donated) for an exclusive VIP experience
- Lunch – Two courses for $29 ($6 donated)
- Weekend Brunch – Two courses for $29 ($6 donated)
“DFW Restaurant Week is a delicious way for our community to take action against hunger,” said Trisha Cunningham, President and CEO of the North Texas Food Bank. “It’s a rare opportunity to enjoy a memorable meal while helping fill the plates of neighbors who might otherwise go without. For every dollar donated through participating restaurants, we can provide three nourishing meals; that’s the kind of impact that lingers long after dessert.”
Special Promotions to Elevate the Experience
This year’s festivities are packed with new offerings and giveaways to add even more flavor to the dining experience:
- Fourth Course by FedEx Office – Spend $10 at any local FedEx Office starting July 10 to receive a certificate for an additional dinner course at participating restaurants.
- Stella Artois Dinner Sweepstakes – Enter by July 14 for a chance to win a complimentary Restaurant Week dinner.
- Signature Dinner for Four Sweepstakes by Mercedes-Benz of Plano – Launches July 10.
- Market Street Recipes with Chef Matt Crowson – Purchase a recipe book at Market Street and support NTFB and Lena Pope with a $10 donation.
- Staff Appreciation Gallery presented by Society Insurance – Celebrate the hospitality heroes behind each meal by sharing a thank-you in the online gallery.
- Uber One for DFW Restaurant Week – Uber Eats promotions continue the celebration into September with special offers for members.
Special Events and Happy Hours
In addition to the in-restaurant experiences, a variety of festive events will mark the occasion:
- Reservation Day Happy Hour – July 10
- DFW Fancy Hours with Tanqueray Gin – Sip martinis and snack on fries at select locations
- Eataly After Hours: Notte Italiana – Aug. 8, from 8 p.m. to midnight, featuring bites, DJ sets, karaoke and more
Making Reservations and Getting Involved
The full list of participating restaurants and menus will be released on Reservation Day, July 10. Diners can view the offerings and book tables through OpenTable or directly with restaurants. A map, powered by the Dallas Symphony Orchestra, helps guests plan their outings by cuisine, location and timing.
Sign up to become a DFW Restaurant Week Insider for exclusive updates and early access at DFWRestaurantWeek.com.
More Than a Meal
Over the past 28 years, DFW Restaurant Week has raised more than $12 million for its nonprofit partners. Last year alone brought in $740,083 in charitable donations.
“DFW Restaurant Week plays a vital role in helping Lena Pope provide life-changing support to thousands of children and families each year,” said Lena Pope CEO Ashley Barnes. “Your participation truly makes a difference in building strong foundations and stronger futures for the next generation.”
This August, North Texas residents can support local restaurants, savor curated meals and make a meaningful impact, one bite at a time.
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