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Food + Drink

The Dual Character of Chef Chin’s Hibachi and Ramen

The Dual Character of Chef Chin’s Hibachi and Ramen

There’s always something brewing at Legacy Hall and lately, it’s a new food stall opening today serving hibachi and ramen. Hibachi.

Nine Under-the-Radar Restaurants and Bars to Try in 2020

Our favorite hidden gem restaurants, from a nondescript food court to the most original small plates ever plated.
Beerhead Bar & Eatery to open in Plano

Beerhead Bar & Eatery to open in Plano

A new craft beer bar and restaurant will be making its way to Plano this coming spring. Beerhead Bar & Eatery is set to open its first Texas store in the coming months.
Velvet Taco to open in Plano

Velvet Taco to open in Plano

You won’t have to go all the way to Dallas for some late-night tacos. Velvet Taco will open its first standalone Plano location this coming spring.

Maple Bacon serves chicken and waffles topped with a donut

As Paige Michalchuk once said on an episode of Degrassi , maple bacon is “the candy of meats.” It is also the name of a lovely new diner in Plano. At Maple Bacon, guests can feast upon several Canadian delights.
The Best New Restaurants in Collin County of 2019

The Best New Restaurants in Collin County of 2019

Originally published under the title “The Hunger Games” Cheesesteaks, dumplings, samosas, strudel, noodles and even more noodles, and they’re all new in town. Devour the 10 most exciting new Collin County restaurants of 2019.
Fat Straws owners talk immigration, starting from nothing, and giving back to community

Fat Straws owners talk immigration, starting from nothing, and giving back to community

Food trends come and go, but bubble tea will always be something enjoyable and refreshing to people from all walks of life. Fat Straws, one of north Texas’ most popular bubble tea shops, opened its fourth location in Richardson this past fall.
Seven local, seasonal cocktails that you need right now

Seven local, seasonal cocktails that you need right now

Originally published in the December 2019 Issue of Local Profile under the title “Cheers!” Cheers! Here are our local chefs recommending favorite holiday drinks, both where you can get them and how you can make them.
The Ultimate Guide to Food-Sensitive Eateries in DFW

The Ultimate Guide to Food-Sensitive Eateries in DFW

Let’s be honest. Having to eat gluten-free, soy-free, egg-free, dairy-free and anti-inflammatory is a frustrating endeavor. Luckily, these local restaurants are here for you.
Talking Stampede66, and fried chicken technique with Chef Stephan Pyles

Talking Stampede66, and fried chicken technique with Chef Stephan Pyles

In Big Spring, when Stephan Pyles was a child, his family ran a few restaurants in West Texas. One of them, the most successful one, was the Philips 66 Truck Stop Café.